

MAKING THE BEST OF LEFTOVERS - Oct. 2017
Most people love leftovers. After a big meal or a holiday celebration, people enjoy leftovers the next day. At Thanksgiving in the...
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JARRING TOMATOES: AN ITALIAN LABOR OF LOVE - Aug. 2017
It finally happened. I was invited (or should I say I invited myself) to the day’s process of jarring fresh tomato sauce. 8 bushels,...
37 views

POTLUCK DINNER - BAYCREST IN HUNTINGTON BAY - Aug. 2017
Wikipedia says: A potluck is a gathering where each guest contributes a different and unique dish of food, often homemade, to be shared....
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FOOD TALK AT THE GYM - July 2017
Sounds like the ultimate dichotomy. Talking about what we cooked for dinner last night as we do our 1+ hours on the treadmill, elliptical...
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